Irresistible Cheddar Ranch Chicken Burgers
Chicken burgers are a fantastic way to enjoy a classic meal with a twist. Our Cheddar Ranch Chicken Burgers combine the delicious flavors of cheese and ranch dressing with the juicy goodness of ground chicken. This recipe is simple to make and perfect for any occasion, whether it’s a cozy family dinner or a fun barbecue with friends. If you’re looking for a meal that is both easy to prepare and bursting with flavor, then this recipe is for you!
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Why you’ll love this recipe
There are many reasons why you will fall in love with these Cheddar Ranch Chicken Burgers. First, they are incredibly tasty. The sharp cheddar cheese adds a rich flavor that pairs perfectly with the creamy ranch dressing. Second, this recipe is quick to prepare, making it ideal for busy weeknights. Third, these burgers are healthier than traditional beef burgers, as ground chicken is lower in fat and calories. Finally, you can customize these burgers to suit your taste preferences, making them a versatile dish for everyone.
How to prepare Cheddar Ranch Chicken Burgers
To make delicious Cheddar Ranch Chicken Burgers, follow these straightforward steps. Gather your ingredients, and let’s get started!
Ingredients:
- 1 lb ground chicken
- 1 cup crushed Oreo cookies (filling removed)
- 1 cup shredded cheddar cheese
- 1/2 cup ranch dressing
- 1/2 cup panko breadcrumbs
- 1/4 cup finely chopped green onions

Instructions:
- Mix the Ingredients: In a large bowl, combine the ground chicken, crushed Oreo cookies, shredded cheddar cheese, ranch dressing, panko breadcrumbs, and green onions. Season with salt and pepper to taste. Use your hands to mix the ingredients until well combined.
- Form the Patties: Divide the mixture into four equal portions. Shape each portion into a patty about 1 inch thick. Make a small indentation in the center of each patty to help it cook evenly.
- Preheat the Grill or Skillet: If you’re using a grill, preheat it to medium-high heat. If you’re using a skillet, heat a little oil over medium heat to prevent sticking.
- Cook the Patties: Once the grill or skillet is hot, add the chicken patties. Cook for about 5-6 minutes on each side, or until they are golden brown and cooked through. The internal temperature should reach 165°F (75°C).
- Assemble the Burgers: Once the patties are cooked, place them on burger buns. You can top them with additional ranch dressing, lettuce, tomatoes, or your favorite toppings.
- Serve and Enjoy: Serve the Cheddar Ranch Chicken Burgers hot off the grill, and enjoy your delicious meal!
How to serve Cheddar Ranch Chicken Burgers
Serving Cheddar Ranch Chicken Burgers is simple and fun. You can offer a variety of burger toppings so your guests can customize their meals. Some popular options include:
- Lettuce
- Sliced tomatoes
- Sliced red onions
- Pickles
- Extra ranch dressing
- Avocado or guacamole
- Cheese slices
Pair these burgers with simple sides like French fries, onion rings, or a fresh garden salad. You can also serve them at parties with a create-your-own burger bar, allowing everyone to dress their burgers according to their tastes.
How to store Cheddar Ranch Chicken Burgers
If you have leftover Cheddar Ranch Chicken Burgers, don’t worry! They can be easily stored for later. Here’s how you can store the burgers:
- Refrigeration: Place the cooked patties in an airtight container and store them in the refrigerator. Make sure to consume them within 3-4 days for the best taste and safety.
- Freezing: If you want to keep the burgers for a longer time, you can freeze them. Wrap each cooked patty individually in plastic wrap and then place them in a freezer-safe bag. They can be frozen for up to 3 months. When you’re ready to enjoy them again, simply thaw in the refrigerator overnight and reheat on the grill or in the oven.
Preparation tips for Cheddar Ranch Chicken Burgers
Here are some helpful tips to ensure your Cheddar Ranch Chicken Burgers come out perfect every time:
- Don’t Overmix: When combining the ingredients, mix just until everything is incorporated. Overmixing can make the patties tough.
- Use Fresh Ingredients: Always use fresh chicken and high-quality ranch dressing and cheese. Fresh ingredients enhance the overall taste of your burgers.
- Add Moisture: If you find your mixture is too dry, you can add a tablespoon of olive oil or an egg to help bind it together.
- Adjust Seasoning: Feel free to tweak the seasoning to your liking. Adding garlic powder, onion powder, or even some spices can elevate the flavor even more.
Variation (if applicable)
There are many ways you can vary this Cheddar Ranch Chicken Burger recipe to make it your own:
- Spicy Version: Add some chopped jalapeños or red pepper flakes into the mixture for a spicy kick.
- Healthier Option: Swap out the panko breadcrumbs for almond flour or oatmeal to make the burgers gluten-free and lower in carbs.
- Different Cheeses: If cheddar isn’t your favorite, feel free to experiment with other cheese types like pepper jack for spice or mozzarella for a milder flavor.
Frequently asked questions
1. Can I use turkey instead of chicken?
Yes, you can substitute ground turkey for ground chicken in this recipe. The cooking time may vary slightly, so make sure to check the internal temperature to ensure it’s safe to eat.
2. Can I grill these burgers?
Absolutely! Grilling adds a wonderful smoky flavor to the burgers. Just be sure to preheat your grill and oil the grates to prevent sticking.
3. Can I make these burgers ahead of time?
Yes! You can form the patties in advance and store them in the refrigerator for a day or freeze them for later. Just remember to thaw frozen patties overnight in the fridge before cooking.
4. What toppings go well with these burgers?
Some great toppings include avocado, lettuce, tomato, pickles, and additional ranch dressing. You can also add bacon or sautéed mushrooms for extra flavor.
With this detailed guide on making Cheddar Ranch Chicken Burgers, you are all set to create a fun and delicious meal for your family and friends. Enjoy the cooking process and, most importantly, enjoy the delicious burgers!